UIN Alauddin Makassar Welcomes ITBM and MAPIM to Strengthen Academic Collaboration

GOWA, Universitas Islam Negeri (UIN) Alauddin Makassar received an official delegation from two prominent Malaysian institutions, the Malaysian Institute of Translation and Books (ITBM) and the Malaysian Scholarly Publishing Council (MAPIM), on Thursday, October 8, 2026. The meeting took place at Campus II of UIN Alauddin Makassar in Gowa Regency to discuss strategic collaboration in

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BIPA Session Connects International Students Through Language and Cultural Exchange

The International Office of Universitas Islam Negeri (UIN) Alauddin Makassar held an Indonesian for Foreign Speakers (BIPA) session on Friday (9/10/2026). The session brought together international students from Sudan and Thailand, along with representatives of the English Language and Literature Study Program and the English Language Education Study Program. BIPA was designed to help international

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International Students from Sudan Complete Community Service Program in Selayar Islands

Selayar, 3 October 2026 — Two international students from Sudan at Universitas Islam Negeri (UIN) Alauddin Makassar, Muzamil and Nassir, officially completed their participation in the university’s Community Service Program (Kuliah Kerja Nyata/KKN) in Selayar Islands Regency on Saturday, 3 October 2026. The official release ceremony was held at the Ruang Pola, Selayar Regent’s Office,

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UIN Alauddin International Students Gain Cultural and Community Experience Through KKN in Selayar

Selayar, Indonesia – Two international students from UIN Alauddin Makassar, Muzamil and Nassir from Sudan, gained valuable cultural and community experiences through their participation in the university’s Community Service Program (KKN) in the Selayar Islands. Both students are enrolled in the Informatics Engineering Study Program and participated in the KKN program under the guidance of Prof.

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UIN Alauddin Makassar Attended the “Rendez-Vous Rasa 2026”

Makassar, September 24, 2026 — UIN Alauddin Makassar, represented by its International Office led by Dr. Serliah Nur, M.Hum., M.Ed., attended Rendez-Vous Rasa 2026 with the theme Discover Barongko, a traditional Bugis-Makassar banana delicacy, in a special culinary collaboration bringing together the gastronomic traditions of Makassar and France, the France–Indonesia Gastronomy Week, held at Anjungan

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International Student Nesma Baaziz Earns Doctorate in Islamic Civilization History at UIN Alauddin Makassar

On August 28, 2026, International student Nesma Baaziz successfully defended her doctoral dissertation in a public examination at the Postgraduate Program of UIN Alauddin Makassar. She was declared to have successfully completed her doctoral studies in the field of Islamic Civilization History with a “Very Satisfactory” distinction. Nesma completed her doctoral studies in 2 years,

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UIN Alauddin Makassar International Students Join Raden Intan Seasonal School 2026 on Culture, Service, and Global Citizenship

August 26, 2026, International students of Universitas Islam Negeri (UIN) Alauddin Makassar, Saadah and Ilham Jehleh, participated in the Raden Intan Seasonal School (RISS) 2026, which was organized by UIN Raden Intan Lampung and was held online via Zoom Meeting on Wednesday (August 26, 2026). Under the theme “Building Bridges Through Culture, Service, and Global

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Head of the International Office of UIN Alauddin Makassar Participates in Webinar on Policies and Administration for Overseas Official Travel Permits in 2026

On August 19, 2026 — The Head of the International Office of Universitas Islam Negeri (UIN) Alauddin Makassar, Dr. Serliah Nur, M.Hum., M.Ed., participated in the webinar “Socialization of Policies and Administration for Overseas Official Travel Permits in 2026,” held online via Zoom on Wednesday, August 19, 2026. The webinar discussed the policies and governance

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UIN Alauddin Strengthens Global Dialogue on Halal Standars and Market Access

On August 13, 2026, UIN Alauddin Makassar held an international seminar titled “International Halal Standards Harmonization, Challenges, and Global Market Access.” The seminar discussed challenges in harmonizing halal standards across countries, as well as opportunities to develop halal products and expand their access to the global market. The event was conducted in a hybrid format,

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